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Recipe of Award-winning Soupe de cresson

 ·  ☕ 2 min read  ·  ✍️ Edwin McBride

Soupe de cresson

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, soupe de cresson. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Soupe de cresson is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Soupe de cresson is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have soupe de cresson using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Soupe de cresson:
  1. Make ready 1 botte cresson
  2. Get 3 pommes de terre
  3. Get 1 oignon
  4. Prepare 1 gousse d’ail
  5. Prepare 1 cube de bouillon
  6. Get 1 noix de gingembre
  7. Prepare 1 cs l’huile d’olive
  8. Make ready 1/2 cc curcuma
  9. Get 750 ml l’eau tiède
  10. Make ready 1 peu de thym, romarin, herbes de Provence
  11. Take ⠀
Steps to make Soupe de cresson:
  1. Laver et couper le cresson, l’oignon, la gousse d’ail et le gingembre.
  2. Dans une casserole chauffer l’huile d’olive. Y ajouter l’oignon, l’ail et le gingembre. Faire frire 2 min et saupoudrer de curcuma.Incorporer le cresson. Remuer et laisser frire environ 3 min.
  3. Eplucher et détailler les pommes de terre en cubes. Les incorporer avec le cresson.
  4. Verser 750 ml d’eau tiède, le bouillon cube, le thym, le romarin et les herbes de Provence.
  5. Mettre un couvercle et laisser mijoter pendant 20

So that’s going to wrap this up for this exceptional food soupe de cresson recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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