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Easiest Way to Make Speedy Kebab de poulet

 ·  ☕ 2 min read  ·  ✍️ Jim Perkins

Kebab de poulet

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, kebab de poulet. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Kebab de poulet is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Kebab de poulet is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook kebab de poulet using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Kebab de poulet:
  1. Make ready 3 kg poitrine de poulet
  2. Make ready 3 yaourts à la grecque
  3. Take 1 poignée de persil
  4. Take 1 cas de créoline, Sel, poivre, 4 épices, gingembre, paprika
  5. Make ready 1 citron
Steps to make Kebab de poulet:
  1. Couper vos poitrines en 2 et ajouter les yaourts, toutes les épices et le jus du citron.
  2. Filmer et laisser au frais toute la nuit
  3. Piquer un.demi-oignon avec un pic à brochette et enfiler les blancs de poulet.
  4. Cuire 40mn à 1h, selon les four.
  5. Voilà un.bon grec fait avec mon pain pita, mon boulgour et mon poulet kebab.

So that is going to wrap this up with this exceptional food kebab de poulet recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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