Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, 🌺 chinese bowl d'hiver. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

🌺 Chinese bowl d'hiver is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. 🌺 Chinese bowl d'hiver is something that I have loved my whole life. They are fine and they look wonderful.

See more ideas about chinese bowls, chinese pottery, bowl. Originating from the Jian kilns of Fujian province. Buddha bowl d'hiver sain et gourmand. Voir la recette (sur le blog du gourmet).

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook 🌺 chinese bowl d'hiver using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make 🌺 Chinese bowl d'hiver:

1. Get 250 g Échine de porc ou poitrine désossée
2. Get 1 petite boîte Haricots rouge
3. Make ready 3 feuilles de choix chinois
4. Make ready Gomasio
5. Take Sauce huître
6. Prepare 8 tomates cerises
7. Take 8 champignons de paris frais
8. Get Paprika fumé
9. Take 2 oignons
10. Make ready Quinoa
11. Get 2 cas Miel
12. Make ready Sauce soja allégée en sel
13. Prepare Coriandre fraîche
14. Make ready Jus de citron

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Steps to make 🌺 Chinese bowl d'hiver:

1. Mettre le quinoa à cuire
2. Dans une poêle, faire cuire le porc à feu moyen et couvrir.
3. Pendant ce temps, couper les tomates, oignons et champignons en morceaux.
4. Utiliser le jus +graisse rendus par le porc dans une poêle ou si vous avez un wok. Ajouter à feu moyen les outils oignons et 2 cac de paprika fumé.
5. Laisser revenir puis ajouter les tomates, les champignons, bien mélanger. Couvrir quelques minutes, ajouter 1 cas de jus de citron mélange une dernière fois et réserver. Mettre ensuite le choux chinois ciselé avec un peu de sauce huître et quelques pincées de gomasio. Faire sauter.
6. Ajouter au porc le miel, arroser de sauce soja et mélanger à feu vif pour faire dorer.
7. Dans un bol disposez le quinoa, les haricots rouges réchauffés, les légumes au wok et quelques morceaux de viande. Marche aussi en version bento. Vous pouvez ajouter quelques feuilles de coriandre ciselée pour la déco !

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So that’s going to wrap this up with this exceptional food 🌺 chinese bowl d'hiver recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!