Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, 🌺 chinese bowl d'hiver. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

See more ideas about chinese bowls, chinese pottery, bowl. Originating from the Jian kilns of Fujian province. Buddha bowl d'hiver sain et gourmand. Voir la recette (sur le blog du gourmet).

🌺 Chinese bowl d'hiver is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. 🌺 Chinese bowl d'hiver is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook 🌺 chinese bowl d'hiver using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make 🌺 Chinese bowl d'hiver:

1. Prepare 250 g Échine de porc ou poitrine désossée
2. Make ready 1 petite boîte Haricots rouge
3. Prepare 3 feuilles de choix chinois
4. Get Gomasio
5. Make ready Sauce huître
6. Make ready 8 tomates cerises
7. Take 8 champignons de paris frais
8. Take Paprika fumé
9. Make ready 2 oignons
10. Take Quinoa
11. Take 2 cas Miel
12. Take Sauce soja allégée en sel
13. Prepare Coriandre fraîche
14. Make ready Jus de citron

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Steps to make 🌺 Chinese bowl d'hiver:

1. Mettre le quinoa à cuire
2. Dans une poêle, faire cuire le porc à feu moyen et couvrir.
3. Pendant ce temps, couper les tomates, oignons et champignons en morceaux.
4. Utiliser le jus +graisse rendus par le porc dans une poêle ou si vous avez un wok. Ajouter à feu moyen les outils oignons et 2 cac de paprika fumé.
5. Laisser revenir puis ajouter les tomates, les champignons, bien mélanger. Couvrir quelques minutes, ajouter 1 cas de jus de citron mélange une dernière fois et réserver. Mettre ensuite le choux chinois ciselé avec un peu de sauce huître et quelques pincées de gomasio. Faire sauter.
6. Ajouter au porc le miel, arroser de sauce soja et mélanger à feu vif pour faire dorer.
7. Dans un bol disposez le quinoa, les haricots rouges réchauffés, les légumes au wok et quelques morceaux de viande. Marche aussi en version bento. Vous pouvez ajouter quelques feuilles de coriandre ciselée pour la déco !

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So that is going to wrap it up with this special food 🌺 chinese bowl d'hiver recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!