Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, tajine de chou-fleur revisité. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tajine de chou-fleur revisité is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Tajine de chou-fleur revisité is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have tajine de chou-fleur revisité using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tajine de chou-fleur revisité:
- Take Les carrés de chou-fleur
- Take 1 tête de chou-fleur
- Prepare 4 pomme de terre
- Get 4 œufs
- Make ready Sel et poivre noire
- Take Huile pour la friture
- Make ready La sauce
- Make ready 1 poignée de pois chiche
- Prepare 1 onion haché
- Get Sel et poivre noire
- Prepare 200 ml bouillon de poulet
- Make ready 1 càs huile + beurre
Steps to make Tajine de chou-fleur revisité:
- Préparez la sauce, faites revenir l'Union, ajoutez le pois chiche, le sel et le poivre noire. Versez le bouillon et laissez bouillir 5 min.
- Coupez la tête en bouquets et faites les bouillir dans une eau salée. Égoutter les et frire dans une poêle
- Frire la pomme de terre, mélangez les frites avec le chou-fleur et ajoutez les œufs, salez et poivrez. Enfourner à 250 degré pendant 30 min.
- Présentez le plat.
- Bonne dégustation😋👍
So that is going to wrap this up with this special food tajine de chou-fleur revisité recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
