Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tajine de chou-fleur revisité. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Tajine de chou-fleur revisité is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Tajine de chou-fleur revisité is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook tajine de chou-fleur revisité using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tajine de chou-fleur revisité:
- Prepare Les carrés de chou-fleur
- Make ready 1 tête de chou-fleur
- Prepare 4 pomme de terre
- Make ready 4 œufs
- Make ready Sel et poivre noire
- Prepare Huile pour la friture
- Prepare La sauce
- Take 1 poignée de pois chiche
- Get 1 onion haché
- Make ready Sel et poivre noire
- Prepare 200 ml bouillon de poulet
- Take 1 càs huile + beurre
Steps to make Tajine de chou-fleur revisité:
- Préparez la sauce, faites revenir l'Union, ajoutez le pois chiche, le sel et le poivre noire. Versez le bouillon et laissez bouillir 5 min.
- Coupez la tête en bouquets et faites les bouillir dans une eau salée. Égoutter les et frire dans une poêle
- Frire la pomme de terre, mélangez les frites avec le chou-fleur et ajoutez les œufs, salez et poivrez. Enfourner à 250 degré pendant 30 min.
- Présentez le plat.
- Bonne dégustation😋👍
So that’s going to wrap this up with this special food tajine de chou-fleur revisité recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
