Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, tajine de chou-fleur revisité. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Tajine de chou-fleur revisité is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Tajine de chou-fleur revisité is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook tajine de chou-fleur revisité using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tajine de chou-fleur revisité:
- Prepare Les carrés de chou-fleur
- Make ready 1 tête de chou-fleur
- Get 4 pomme de terre
- Make ready 4 œufs
- Prepare Sel et poivre noire
- Prepare Huile pour la friture
- Make ready La sauce
- Make ready 1 poignée de pois chiche
- Take 1 onion haché
- Take Sel et poivre noire
- Make ready 200 ml bouillon de poulet
- Take 1 càs huile + beurre
Steps to make Tajine de chou-fleur revisité:
- Préparez la sauce, faites revenir l'Union, ajoutez le pois chiche, le sel et le poivre noire. Versez le bouillon et laissez bouillir 5 min.
- Coupez la tête en bouquets et faites les bouillir dans une eau salée. Égoutter les et frire dans une poêle
- Frire la pomme de terre, mélangez les frites avec le chou-fleur et ajoutez les œufs, salez et poivrez. Enfourner à 250 degré pendant 30 min.
- Présentez le plat.
- Bonne dégustation😋👍
So that’s going to wrap this up with this special food tajine de chou-fleur revisité recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
