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Steps to Prepare Favorite Soupe de Conchiglioni

 ·  ☕ 2 min read  ·  ✍️ Elnora Paul

Soupe de Conchiglioni

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, soupe de conchiglioni. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Soupe de Conchiglioni is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Soupe de Conchiglioni is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook soupe de conchiglioni using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Soupe de Conchiglioni:
  1. Take 250 g conchiglioni
  2. Make ready 3 gousses d'ail
  3. Take 1 tomate
  4. Take 1 càs tomate conservée
  5. Prepare 1 cas huile + beurre
  6. Make ready 1 litre bouillon poulet
  7. Prepare Sel, poivre noire, paprika et cumin
  8. Take Feuilles de menthe
Instructions to make Soupe de Conchiglioni:
  1. Faites revenir l'ail, la tomate fraîche et conservée, et la conchiglioni pendant 3 min. Ajoutez le sel et les épices, versez le bouillon, laissez bouillir 10 min. Ajoutez le menthe haché
  2. Décorer avec les feuilles de menthe.
  3. Bonne dégustation👍💖😋

So that’s going to wrap this up with this special food soupe de conchiglioni recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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