Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ricotta. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Производители. Главная › Каталог сыров › Рикотта (Ricotta). Рикотта (Ricotta). Technically, ricotta could be considered a cheese byproduct. You can make ricotta cheese at home. Versatile ricotta cheese is delicious in pasta dishes, on pizza, and in desserts, too!
Ricotta is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Ricotta is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have ricotta using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ricotta:
- Make ready 3/4 du lait écrémé
- Prepare 1/2 c à c du sel
- Get 1 verre d'huile d'olive
- Get 1 pincée de la menthe séché
- Take 1/4 verre du vinaigre blanc
- Prepare 100 g beurre salé
- Make ready 2 morceaux du fromage"vache qui rit'
It is light and creamy with a slightly grainy texture and delicate flavour. It's quite low in fat, making it a.
Steps to make Ricotta:
- Dans une casserole"stanless stile" montez le lait en ébullition puis ajoutez le vinaigre
- Passez l'opération dans une passoire ajoutez le beurre le sel les morceaux du fromages puis dans un tissue de préférence en laine
- L'égoutter puis laissez minimum une heure puis trempez dans l'eau salée 15 mn puisur ajoutez d'huile d'olive au fromage ainsi que la menthe séché
- Recette en détail sur youtube
So that is going to wrap it up for this special food ricotta recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
