Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, tajine de chou-fleur revisité. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Tajine de chou-fleur revisité is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Tajine de chou-fleur revisité is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook tajine de chou-fleur revisité using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tajine de chou-fleur revisité:
- Prepare Les carrés de chou-fleur
- Take 1 tête de chou-fleur
- Get 4 pomme de terre
- Get 4 œufs
- Make ready Sel et poivre noire
- Get Huile pour la friture
- Prepare La sauce
- Prepare 1 poignée de pois chiche
- Prepare 1 onion haché
- Get Sel et poivre noire
- Take 200 ml bouillon de poulet
- Make ready 1 càs huile + beurre
Steps to make Tajine de chou-fleur revisité:
- Préparez la sauce, faites revenir l'Union, ajoutez le pois chiche, le sel et le poivre noire. Versez le bouillon et laissez bouillir 5 min.
- Coupez la tête en bouquets et faites les bouillir dans une eau salée. Égoutter les et frire dans une poêle
- Frire la pomme de terre, mélangez les frites avec le chou-fleur et ajoutez les œufs, salez et poivrez. Enfourner à 250 degré pendant 30 min.
- Présentez le plat.
- Bonne dégustation😋👍
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