Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tajine de chou-fleur revisité. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Tajine de chou-fleur revisité is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Tajine de chou-fleur revisité is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have tajine de chou-fleur revisité using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tajine de chou-fleur revisité:
- Get Les carrés de chou-fleur
- Get 1 tête de chou-fleur
- Get 4 pomme de terre
- Prepare 4 œufs
- Make ready Sel et poivre noire
- Take Huile pour la friture
- Get La sauce
- Make ready 1 poignée de pois chiche
- Get 1 onion haché
- Take Sel et poivre noire
- Get 200 ml bouillon de poulet
- Take 1 càs huile + beurre
Instructions to make Tajine de chou-fleur revisité:
- Préparez la sauce, faites revenir l'Union, ajoutez le pois chiche, le sel et le poivre noire. Versez le bouillon et laissez bouillir 5 min.
- Coupez la tête en bouquets et faites les bouillir dans une eau salée. Égoutter les et frire dans une poêle
- Frire la pomme de terre, mélangez les frites avec le chou-fleur et ajoutez les œufs, salez et poivrez. Enfourner à 250 degré pendant 30 min.
- Présentez le plat.
- Bonne dégustation😋👍
So that’s going to wrap this up for this exceptional food tajine de chou-fleur revisité recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
