Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tajine de chou-fleur revisité. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Tajine de chou-fleur revisité is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Tajine de chou-fleur revisité is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook tajine de chou-fleur revisité using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tajine de chou-fleur revisité:
- Make ready Les carrés de chou-fleur
- Take 1 tête de chou-fleur
- Prepare 4 pomme de terre
- Get 4 œufs
- Take Sel et poivre noire
- Get Huile pour la friture
- Get La sauce
- Take 1 poignée de pois chiche
- Make ready 1 onion haché
- Make ready Sel et poivre noire
- Get 200 ml bouillon de poulet
- Make ready 1 càs huile + beurre
Steps to make Tajine de chou-fleur revisité:
- Préparez la sauce, faites revenir l'Union, ajoutez le pois chiche, le sel et le poivre noire. Versez le bouillon et laissez bouillir 5 min.
- Coupez la tête en bouquets et faites les bouillir dans une eau salée. Égoutter les et frire dans une poêle
- Frire la pomme de terre, mélangez les frites avec le chou-fleur et ajoutez les œufs, salez et poivrez. Enfourner à 250 degré pendant 30 min.
- Présentez le plat.
- Bonne dégustation😋👍
So that is going to wrap it up for this special food tajine de chou-fleur revisité recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
