Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, soupe de conchiglioni. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Soupe de Conchiglioni is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Soupe de Conchiglioni is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook soupe de conchiglioni using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Soupe de Conchiglioni:
- Take 250 g conchiglioni
- Make ready 3 gousses d'ail
- Take 1 tomate
- Take 1 càs tomate conservée
- Make ready 1 cas huile + beurre
- Make ready 1 litre bouillon poulet
- Prepare Sel, poivre noire, paprika et cumin
- Take Feuilles de menthe
Instructions to make Soupe de Conchiglioni:
- Faites revenir l'ail, la tomate fraîche et conservée, et la conchiglioni pendant 3 min. Ajoutez le sel et les épices, versez le bouillon, laissez bouillir 10 min. Ajoutez le menthe haché
- Décorer avec les feuilles de menthe.
- Bonne dégustation👍💖😋
So that’s going to wrap this up for this special food soupe de conchiglioni recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
