Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ricotta. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Производители. Главная › Каталог сыров › Рикотта (Ricotta). Рикотта (Ricotta). Technically, ricotta could be considered a cheese byproduct. You can make ricotta cheese at home. Versatile ricotta cheese is delicious in pasta dishes, on pizza, and in desserts, too!
Ricotta is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Ricotta is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook ricotta using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ricotta:
- Make ready 3/4 du lait écrémé
- Get 1/2 c à c du sel
- Take 1 verre d'huile d'olive
- Get 1 pincée de la menthe séché
- Make ready 1/4 verre du vinaigre blanc
- Take 100 g beurre salé
- Prepare 2 morceaux du fromage"vache qui rit'
It is light and creamy with a slightly grainy texture and delicate flavour. It's quite low in fat, making it a.
Instructions to make Ricotta:
- Dans une casserole"stanless stile" montez le lait en ébullition puis ajoutez le vinaigre
- Passez l'opération dans une passoire ajoutez le beurre le sel les morceaux du fromages puis dans un tissue de préférence en laine
- L'égoutter puis laissez minimum une heure puis trempez dans l'eau salée 15 mn puisur ajoutez d'huile d'olive au fromage ainsi que la menthe séché
- Recette en détail sur youtube
So that is going to wrap it up with this special food ricotta recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
