This page looks best with JavaScript enabled

Recipe of Quick Pancakes à la banane

 ·  ☕ 2 min read  ·  ✍️ Eleanor Howell

Pancakes à la banane

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pancakes à la banane. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pancakes à la banane is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Pancakes à la banane is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook pancakes à la banane using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Pancakes à la banane:
  1. Make ready 60 mL lait d’amande
  2. Get 1 banane (mûre si possible)
  3. Take 60 g flocons d’avoine
  4. Take 1 demi sachet de levure chimique
  5. Prepare 1 œuf entier
  6. Take 1 blanc d’œuf
  7. Take Huile de coco
Steps to make Pancakes à la banane:
  1. A l’aide d’une fourchette, écraser la banane. Si vous avez un mixeur, mélanger tous les ingrédients dedans afin d’obtenir une pâte sans grumeaux. Sinon mélanger à la main dans un bol. Une fois la pâte prête, mettre de l’huile de coco dans une poêle et former des pancakes. Dégustezzz !

So that is going to wrap this up with this exceptional food pancakes à la banane recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Share on

close