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Easiest Way to Make Any-night-of-the-week Spaghetti au four

 ·  ☕ 2 min read  ·  ✍️ Johanna Mills

Spaghetti au four

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, spaghetti au four. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Spaghetti au four is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Spaghetti au four is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have spaghetti au four using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti au four:
  1. Prepare 500 g spaghetti
  2. Make ready 500 y viande de bœuf couper en morceau
  3. Prepare 4 oignons vert
  4. Take 4 belles tomates
  5. Get Sel poivre paprika poivre rouge
  6. Prepare 1 c soupe concentré de tomate
  7. Prepare A c café ail séché et 1 c café oignon séché
Instructions to make Spaghetti au four:
  1. Dans un plat allant au four on place la viande au milieu du plat puis on place la tomate coupée d un côté et l oignon de l autre côté
  2. On assaisonne on rajoute huile et on met au four
  3. On laisse mijoter on remuant de temps en temps à mi cuisson on rajoute 1 c soupe de concentré de tomate
  4. Apres cuissant de la viande on verse les pâtes déjà cuit à l eau bouillante salée on remet quelque pour imprégner les pâte de la sauce
  5. Et voilà le résultat final c un delice

So that’s going to wrap it up for this exceptional food spaghetti au four recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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