Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, 🌺 chinese bowl d'hiver. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

See more ideas about chinese bowls, chinese pottery, bowl. Originating from the Jian kilns of Fujian province. Buddha bowl d'hiver sain et gourmand. Voir la recette (sur le blog du gourmet).

🌺 Chinese bowl d'hiver is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. 🌺 Chinese bowl d'hiver is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have 🌺 chinese bowl d'hiver using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make 🌺 Chinese bowl d'hiver:

1. Take 250 g Échine de porc ou poitrine désossée
2. Prepare 1 petite boîte Haricots rouge
3. Get 3 feuilles de choix chinois
4. Get Gomasio
5. Make ready Sauce huître
6. Get 8 tomates cerises
7. Get 8 champignons de paris frais
8. Take Paprika fumé
9. Take 2 oignons
10. Get Quinoa
11. Take 2 cas Miel
12. Make ready Sauce soja allégée en sel
13. Get Coriandre fraîche
14. Prepare Jus de citron

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Steps to make 🌺 Chinese bowl d'hiver:

1. Mettre le quinoa à cuire
2. Dans une poêle, faire cuire le porc à feu moyen et couvrir.
3. Pendant ce temps, couper les tomates, oignons et champignons en morceaux.
4. Utiliser le jus +graisse rendus par le porc dans une poêle ou si vous avez un wok. Ajouter à feu moyen les outils oignons et 2 cac de paprika fumé.
5. Laisser revenir puis ajouter les tomates, les champignons, bien mélanger. Couvrir quelques minutes, ajouter 1 cas de jus de citron mélange une dernière fois et réserver. Mettre ensuite le choux chinois ciselé avec un peu de sauce huître et quelques pincées de gomasio. Faire sauter.
6. Ajouter au porc le miel, arroser de sauce soja et mélanger à feu vif pour faire dorer.
7. Dans un bol disposez le quinoa, les haricots rouges réchauffés, les légumes au wok et quelques morceaux de viande. Marche aussi en version bento. Vous pouvez ajouter quelques feuilles de coriandre ciselée pour la déco !

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So that’s going to wrap this up for this special food 🌺 chinese bowl d'hiver recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!