Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, 🌺 chinese bowl d'hiver. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

🌺 Chinese bowl d'hiver is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. 🌺 Chinese bowl d'hiver is something that I’ve loved my entire life. They are fine and they look fantastic.

See more ideas about chinese bowls, chinese pottery, bowl. Originating from the Jian kilns of Fujian province. Buddha bowl d'hiver sain et gourmand. Voir la recette (sur le blog du gourmet).

To get started with this recipe, we have to first prepare a few ingredients. You can have 🌺 chinese bowl d'hiver using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make 🌺 Chinese bowl d'hiver:

1. Make ready 250 g Échine de porc ou poitrine désossée
2. Get 1 petite boîte Haricots rouge
3. Prepare 3 feuilles de choix chinois
4. Take Gomasio
5. Make ready Sauce huître
6. Take 8 tomates cerises
7. Get 8 champignons de paris frais
8. Get Paprika fumé
9. Make ready 2 oignons
10. Prepare Quinoa
11. Get 2 cas Miel
12. Take Sauce soja allégée en sel
13. Make ready Coriandre fraîche
14. Make ready Jus de citron

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Instructions to make 🌺 Chinese bowl d'hiver:

1. Mettre le quinoa à cuire
2. Dans une poêle, faire cuire le porc à feu moyen et couvrir.
3. Pendant ce temps, couper les tomates, oignons et champignons en morceaux.
4. Utiliser le jus +graisse rendus par le porc dans une poêle ou si vous avez un wok. Ajouter à feu moyen les outils oignons et 2 cac de paprika fumé.
5. Laisser revenir puis ajouter les tomates, les champignons, bien mélanger. Couvrir quelques minutes, ajouter 1 cas de jus de citron mélange une dernière fois et réserver. Mettre ensuite le choux chinois ciselé avec un peu de sauce huître et quelques pincées de gomasio. Faire sauter.
6. Ajouter au porc le miel, arroser de sauce soja et mélanger à feu vif pour faire dorer.
7. Dans un bol disposez le quinoa, les haricots rouges réchauffés, les légumes au wok et quelques morceaux de viande. Marche aussi en version bento. Vous pouvez ajouter quelques feuilles de coriandre ciselée pour la déco !

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So that’s going to wrap it up for this special food 🌺 chinese bowl d'hiver recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!