Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, tajine de chou-fleur revisité. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tajine de chou-fleur revisité is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Tajine de chou-fleur revisité is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook tajine de chou-fleur revisité using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tajine de chou-fleur revisité:
- Make ready Les carrés de chou-fleur
- Make ready 1 tête de chou-fleur
- Get 4 pomme de terre
- Prepare 4 œufs
- Get Sel et poivre noire
- Take Huile pour la friture
- Get La sauce
- Prepare 1 poignée de pois chiche
- Get 1 onion haché
- Get Sel et poivre noire
- Make ready 200 ml bouillon de poulet
- Prepare 1 càs huile + beurre
Steps to make Tajine de chou-fleur revisité:
- Préparez la sauce, faites revenir l'Union, ajoutez le pois chiche, le sel et le poivre noire. Versez le bouillon et laissez bouillir 5 min.
- Coupez la tête en bouquets et faites les bouillir dans une eau salée. Égoutter les et frire dans une poêle
- Frire la pomme de terre, mélangez les frites avec le chou-fleur et ajoutez les œufs, salez et poivrez. Enfourner à 250 degré pendant 30 min.
- Présentez le plat.
- Bonne dégustation😋👍
So that’s going to wrap this up with this exceptional food tajine de chou-fleur revisité recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
