Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, soupe de vermicelle. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Soupe de vermicelle is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Soupe de vermicelle is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook soupe de vermicelle using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Soupe de vermicelle:
- Prepare 200 g pâtes de vermicelle
- Prepare 1 morceau de poulet
- Make ready 1 onion
- Take 1 tomate
- Make ready 2 carotte
- Take 1 pomme de terre
- Get 1 càs tomate conservée
- Make ready 1 poignée de pois chiche
- Prepare Coriandre et menthe
- Take 1 piment
- Get Sel, poivre noire, cannelle, ras hanout, paprika et curcuma
- Prepare 2 càs huile + beurre
Instructions to make Soupe de vermicelle:
- Faites revenir l'onion, ajoutez le poulet, les légumes, la coriandre, la tomate conservée, ajustez le sel et les épices, laissez mijoter 15 min. Versez l'eau tiède, laissez bouillir 30 min.
- Enlevez les légumes et mixez les. Les rajoutez au marmite, laissez bouillir 8min et ajoutez la vermicelle, le pois chiche, le piment, la coriandre et la menthe.
- Déguster😋👍💖
So that’s going to wrap it up for this special food soupe de vermicelle recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
