This page looks best with JavaScript enabled

Steps to Prepare Quick Soupe de Conchiglioni

 ·  ☕ 2 min read  ·  ✍️ Beulah Owen

Soupe de Conchiglioni

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, soupe de conchiglioni. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Soupe de Conchiglioni is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Soupe de Conchiglioni is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook soupe de conchiglioni using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Soupe de Conchiglioni:
  1. Make ready 250 g conchiglioni
  2. Get 3 gousses d'ail
  3. Make ready 1 tomate
  4. Make ready 1 càs tomate conservée
  5. Get 1 cas huile + beurre
  6. Prepare 1 litre bouillon poulet
  7. Prepare Sel, poivre noire, paprika et cumin
  8. Get Feuilles de menthe
Steps to make Soupe de Conchiglioni:
  1. Faites revenir l'ail, la tomate fraîche et conservée, et la conchiglioni pendant 3 min. Ajoutez le sel et les épices, versez le bouillon, laissez bouillir 10 min. Ajoutez le menthe haché
  2. Décorer avec les feuilles de menthe.
  3. Bonne dégustation👍💖😋

So that is going to wrap it up with this exceptional food soupe de conchiglioni recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Share on

close