Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, gâteau amande / pépite de chocolat. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Gâteau amande / pépite de chocolat is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Gâteau amande / pépite de chocolat is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have gâteau amande / pépite de chocolat using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Gâteau amande / pépite de chocolat:

1. Make ready 1 yaourt nature (il servira de mesure)
2. Make ready 100 g pépite de chocolat
3. Take 1 pot poudre d’amande
4. Make ready 3 œufs
5. Get , 2 pots de sucre (je n’ai mis que 1 pot)
6. Make ready 1 pot d’huile neutre (je n’ai mis qu’1/2 pot)
7. Make ready 3 pots de farine
8. Make ready 1 sachet de levure chimique
9. Prepare 1 sachet de sucre vanille

Instructions to make Gâteau amande / pépite de chocolat:

1. Préchauffer le four à 180°. Dans un saladier, mélanger les œufs et le sucre. Ajouter le yaourt, l’huile, la farine, la poudre d’amande, la levure et le sucre vanille. Mélanger.
2. Ajouter les pépites de chocolat et mélanger délicatement. Verser la préparation dans les moules à mini cake ou autre de votre choix et enfourner pour 20 minutes. Laisser refroidir avant de démouler et de déguster.

So that’s going to wrap this up for this exceptional food gâteau amande / pépite de chocolat recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!