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How to Make Homemade Soupe de cresson

 ·  ☕ 2 min read  ·  ✍️ Sue McCormick

Soupe de cresson

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, soupe de cresson. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Soupe de cresson is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Soupe de cresson is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have soupe de cresson using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Soupe de cresson:
  1. Get 1 botte cresson
  2. Take 3 pommes de terre
  3. Make ready 1 oignon
  4. Get 1 gousse d’ail
  5. Make ready 1 cube de bouillon
  6. Take 1 noix de gingembre
  7. Take 1 cs l’huile d’olive
  8. Get 1/2 cc curcuma
  9. Take 750 ml l’eau tiède
  10. Take 1 peu de thym, romarin, herbes de Provence
  11. Make ready ⠀
Instructions to make Soupe de cresson:
  1. Laver et couper le cresson, l’oignon, la gousse d’ail et le gingembre.
  2. Dans une casserole chauffer l’huile d’olive. Y ajouter l’oignon, l’ail et le gingembre. Faire frire 2 min et saupoudrer de curcuma.Incorporer le cresson. Remuer et laisser frire environ 3 min.
  3. Eplucher et détailler les pommes de terre en cubes. Les incorporer avec le cresson.
  4. Verser 750 ml d’eau tiède, le bouillon cube, le thym, le romarin et les herbes de Provence.
  5. Mettre un couvercle et laisser mijoter pendant 20

So that is going to wrap it up with this exceptional food soupe de cresson recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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