Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, riz thaï filet de limande et haricot rouge. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
RIZ THAÏ filet de limande et haricot rouge is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. RIZ THAÏ filet de limande et haricot rouge is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have riz thaï filet de limande et haricot rouge using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make RIZ THAÏ filet de limande et haricot rouge:
- Make ready 250 g d'haricot grenad 🔥
- Take 250 thai;
- Take 1 c à son du vinaigre blanc
- Take 1 pincée du poivre noire
- Make ready 2 c à s d'huile colza
- Get 2 filet de poisson limande
Instructions to make RIZ THAÏ filet de limande et haricot rouge:
- POISSON:dans une poêle mettez l'huile ajoutez les filets du poisson laissé doré 5 mn chaque côté
- RIZ:dans une marmite mettez le riz avec d'huile puis ajoutez l'eau bouillante salé poivré
- HARICOT ROUGE:dans une autre marmite mettez de l'eau bouillante ajoutez du sel du poivre du vinaigre laissez cuire pendant 15 mn puis l'égoutez
- Mettez votre riz accompagné du poisson et du haricots rouges ou grenad
So that is going to wrap it up for this exceptional food riz thaï filet de limande et haricot rouge recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
