Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, muffins. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Muffins is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Muffins is something which I’ve loved my entire life.
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To get started with this recipe, we must prepare a few components. You can have muffins using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Muffins:
- Make ready 190 g farine
- Get 1/2 sachet de levure chimique
- Make ready 50 g sucre
- Get 1 œuf
- Prepare 120 ml lait
- Take 1 pincée de sel
- Prepare 80 g beurre fondu
- Get 1 sachet de sucre vanillé
Find Muffin ideas, recipes & menus for all levels from Bon Appétit, where food and culture meet. These vanilla muffins are super easy to mix and bake, and they bake up fluffy and delicious. Serve them with your favorite preserves or jam. A bad hair day, mostly when the hair is curly and everywhere, kinda looks like a muffin.
Instructions to make Muffins:
- Préchauffer le four à 220°C.
- Dans un récipient, mélanger la farine, la levure et le sel.
- Dans un autre récipient, fouetter l’œuf avec le sucre. Ajouter le lait, le beurre fondu, puis le mélange farine, levure et sel. Bien mélanger pour obtenir une pâte homogène.
- Répartir dans 6 moules à muffins ou ramequins.
- Enfourner 5 minutes à 220°C, puis diminuer la température à 180°C et continuer la cuisson pendant 20 minutes.
- Laisser tiédir puis démouler doucement.
- Bon appétit 😋
Serve them with your favorite preserves or jam. A bad hair day, mostly when the hair is curly and everywhere, kinda looks like a muffin. The BEST zucchini bread muffins EVER! Moist, sweet, packed with shredded zucchini, walnuts, dried cranberries, and spiced with vanilla, cinnamon. Try the treat that started it all!
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