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Step-by-Step Guide to Make Ultimate Soupe de riz et poissons

 ·  ☕ 2 min read  ·  ✍️ Violet Dawson

Soupe de riz et poissons

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, soupe de riz et poissons. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Soupe de riz et poissons is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Soupe de riz et poissons is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook soupe de riz et poissons using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Soupe de riz et poissons:
  1. Get 200 g poissons
  2. Make ready 300 g riz
  3. Make ready 1 carotte
  4. Get 1 pomme de terre
  5. Take 1 bulbe de fenouil
  6. Make ready 1 tomate
  7. Take 1 onion
  8. Take 1 poignée de pois chiche
  9. Prepare 1 poignée de petit pois
  10. Take Céleri, persil, et coriandre
  11. Get 3 gousses d'ail
  12. Prepare Thym et deux feuilles de laurier
  13. Take Sel, poivre noire, paprika, cumin, curcuma
Instructions to make Soupe de riz et poissons:
  1. Éplucher les légumes et couper les en dès. Faites les revenir (onion, carotte, pomme de terre, petit pois, tomate, ail, persil, coriandre, céleri et menthe, fenouil, pois chiche), laissez mijoter 5 min.
  2. Ajoutez les épices, le piment, laurier et le thym, versez 1 litre d'eau tiède et laissez bouillir.
  3. Ajoutez le riz et laissez bouillir.
  4. Dans une poêle, grillez les poissons, puis enlevez le squelette et mélanger avec le riz.
  5. Bonne dégustation😋💖👍

So that is going to wrap it up for this exceptional food soupe de riz et poissons recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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